Cappuccino e Cornetto served on a wooden board with breakfast sides

How To Make Cappuccino e Cornetto

Imagine stepping into a bustling Roman café at dawn, where the aroma of freshly ground espresso mingles with the sweet scent of golden pastries. You witness locals standing at marble counters, savoring their morning ritual with quiet reverence. This scene embodies the essence of cappuccino e cornetto—Italy’s beloved breakfast tradition that transforms an ordinary morning…